In the last year this question has become more and more common, so I thought that it was time that I addressed it. As an increasing amount of people cut gluten from their diets for health or allergy reasons, many customers and potential customers aren’t sure if spices and seasoning blends contain gluten. What is Gluten? Glutens are proteins found in wheat, barley, malts, rye and triticale. Glutens are also commonly found in food additives such as flavorings, stabilizers and t
Ingredients: 4 medium pieces of salmon fillets 2 1/2 cups Hawt Mess Marinade 1/2 of purple Onion finely chopped 1 habañero pepper finely chopped (remove seeds for milder heat) 1 mango diced 2 medium tomatoes diced 1 clove of roasted garlic and chopped 2 springs of fresh cilantro finely chopped 1 tablespoon of lemon juice 1 teaspoonful Kosher salt 1/2 teaspoonful of pepper 2 bunches of Cambray onion pan-roasted Directions: Step 1. Place the salmon in a glass dish and add the H
Ingredients: Vegetable oil for frying 2-pounds Yellow squash trimmed and cut into 1/4-inch rings, seeds removed 1 1/2 cups all-purpose flour 3/4 cup cornstarch 2 tablespoon Ja Makin’ Me Crazy Jamaican jerk seasoning 1/4 cup water 1 12-ounce bottle ginger beer or hard cider 2 cups Ja Makin’ Me Crazy Marinade Directions: Step 1. Preheat oven to 200 degrees F. Step 2. In a large saucepan, heat 1 1/2-inches of oil to 375 degrees F. Step 3. Pat squash rings dry with paper towels.
Dried herbs and spices add a lot of flavor to our dishes and they're so readily available and convenient to use. When we're able to blend a combination of spices and herbs the end result usually leads to a wonderful meal. Preserving the quality, freshness and flavor of your spices and seasonings will give you great tasting dishes and help to eliminate boring meals. Spices don't spoil but over time they do lose their strength. When stored properly spices retain their potency l
Ingredients: 2 pounds of top round 1/16" or 1/8" sliced to your liking One cup of your favorite Oma & Popie’s Marinade/sauce ¼ cup of soy sauce 1 tablespoon of liquid smoke Crushed red pepper flakes Fresh cracked Black pepper Paper towels Directions: Step 1. Mix together your favorite Oma & Popie’s marinade, liquid smoke, soy sauce, crushed red pepper flakes and cracked black pepper. (to your liking) Step 2. Place the thin slices of Top Round into the mixture to marinate eith
If you are looking for a healthy and flavorful meal that is so incredibly easy, be sure to give this one a try! Ingredients: 1 pound large shrimp, peeled and deveined 14 ounce pork or chicken sausage, sliced 2 medium sized zucchini, sliced 2 medium sized yellow squash, sliced ½ bunch asparagus, sliced into thirds 2 red bell pepper, chopped into chunks Salt and Pepper 2 Tablespoons olive oil 2 Tablespoons of Oma & Popie’s Bayou Vemon Cajun Seasoning and 1/4 cup of B.V. marinad